Bali Coffee Pods

Experience the exotic richness of Bali with our convenient coffee pods.

Transport yourself to the volcanic highlands of Indonesia with every cup of our Bali coffee pods. Sourced from smallholder farmers in the renowned Kintamani region, this medium-dark roast delivers the distinctive character that makes Indonesian coffee so beloved by coffee enthusiasts worldwide.

Flavor Profile:

• Dark chocolate - Rich, decadent cocoa notes
• Molasses - Deep, complex sweetness
• Brown sugar - Warm, caramelized finish

Convenient Pod Format:

• Perfect portion control - Consistent brewing every time
• Fresh sealed pods - Maximum flavor preservation
• Easy brewing - Compatible with most pod coffee makers
• No mess cleanup - Simple and convenient

Origin Story:

Grown at 1,200-1,600 meters on volcanic loam soil, these Bourbon, Typica, and Catimor varietals are hand-picked and processed using traditional wet-hulling methods, then dried on raised beds to develop their distinctive Indonesian character.

Bring the exotic flavors of Bali's coffee highlands to your home - one perfect pod at a time.